Le Beurre Bordier Butter
Mr Bordier comes from a family of cheesemongers, sailor Jean-Yves Bordier dropped anchor in the Breton port city of St. Malo in the early 1980s. There, he perfected the art of kneading butter, using time-honored gestures popular with 19th century butter artisans. In 1985, Bordier became a butter artisan in his own right and acquired the venerable La Maison du Buerre Creamery.
Bordier’s preservative-free butter takes a total of 72 hours to be made, that's 12 times longer than many commercial butters. Most of it is spent allowing it to mature/culture to deepen in flavour and complexity, while churning it takes 50 minutes. Renowned worldwide for their silken consistencies, nuanced aromatics, and the light dusting of salt which gives each flavor its signature balance, Le Beurre Bordier Butters have become a must-have of celebrated chefs – and those in the know!
All shipments only ship Monday through Thursday. All orders placed after (11 a.m. California time) will ship out the following Monday.
Unfortunately we cant ship our butters due to Canada due to the timing to ship will spoil the butter.
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Love stopping by once in a while after shopping at the farmers market on Saturdays. Love everything about this store. This store has unique items with great quality from France. They always bring in new items.
I visited this store because what I wanted was made in France ( and they had it). That said, it amazes how many other "made in France" items they have; houseware, kitchenware and other products for your home...think "Cost plus" but only originating from France and smaller.
Love stopping by once in a while after shopping at the farmers market on Saturdays. Love everything about this store. This store has unique items with great quality from France. They always bring in new items.