Established in 1897 by Pierre Pébeyre, La Maison Pébeyre – family owned and operated for four generations – is the oldest independent and family run truffle house in France. Located in the small hamlet of Cahors, Pébeyre has become renowned worldwide for their outstanding quality and unwavering commitment to preserving time-honored traditions.

Now run by Pierre-Jean Pébeyre and his wife Elisabeth, Pébeyre’s range of products have grown into an irresistible array from whole truffles and truffle oil, to truffle-infused salt, mayonnaise and honey.

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